Midtown Menu
MOTHER'S DAY SPECIAL
Served for Brunch on May 10

Starter
Yogurt dressing, mint, goat cheese, onions, cucumber
Main
Soft scrambled eggs topped with Osetra caviar, served with salad and buttered brioche
Served with potatoes, salad, and Aleppo hollandaise
Gruyère, Boursin, American, and Humboldt Fog cheeses on brioche bread
Desserts
Raw Bar
Of the day
/3 pcs minimum
avocado, yuzu, crispy shallots
Sesame oil, jalapeno, oyster sauce
Daily selection
6 oysters, 3 clams, 1 tartare, ½ lobster & 3 shrimp
1oz Osetra, Blintzes, toast, latke, crème fraîche
crisp potato hash brown, creme fraiche, and osetra caviar-
Easter Brunch Specials
Served only for Easter April 5th
Hamachi, radish
add caviar +$20
spinach , bernaise
Salads
Add protein: Salmon +$13, Chicken +$9, Tuna +$12, Shrimp +$14
baby romaine lettuce, white anchovies, pecorino, croutons, bottarga
arugula and pistacchio pesto, grilled county bread
baby kale, curly kale, shaved brussels, asian pear, goat cheese crumbles
Egg Selection
Grilled Maple Bacon,poached eggs, Brioche bun, Aleppo Hollandaise sauce
Avocado spread, Smoked salmon, Cucumber, Creme Fraiche served with mixed greens add poached egg-4, add grilled bacon 6
2 eggs sunny side up, grilled sausage, bacon, fingerling potatoes
filled with caramelized onions, boursin cheese, fingerling potatoes, salad
peppeers, onions, goat cheese
2 eggs sunny side, black beans,tortilla, pico de Gallo
baked eggs on a spiced tomato sauce, olives, onions, feta, country toast
poached egg, spinach, smoked salmon,allepo hollandaise
Main
blueberries, whipped cream, syrup
seared brioche served with nutella, syrup, berries
brioche toast filled with mascarpone cheese, berries, cognac maple syrup
grilled skirt steak, herb roasted potatoes, sunny side eggs, chimichurri sauce
seared tuna steak, avocado, basil, onions, basil mayonnaise on country toast
ham, cheese, toast covered with bechamel sauce & mozzarella cheese
egg, ham, cheese, toast covered with bechamel sauce & mozzarella cheese
8oz grilled patty, lettuce, tomato, caramelized onions, topped with a fried egg on a brioche bun
mixed berries, greek yogurt, house granola, acacia honey
goats cheese, asparagus, spinach
caramelized onions, bacon, served with mixed greens
brulle French toast, macerated cherries, pistacchio creme, chopped pistacchio
Sides
From the Grill
mashed potatoes
+side
+side
roasted herb potatoes, broccolini,cimichurri sause
Sauses
Raw Bar
served with crisp rice paper chips
suggested wines Domaine du Colombier-Chablis 1er Cru Fourchume white,
suggested wines (130)Gh Mumm Grand Cordon Brut, (140) Nicolas Feuillatte Brut
avocado, yuzu, crispy shallots
served with mignonette and hot sauce
Daily selection
1oz Osetra, Blintzes, toast, latke, crème fraîche
a whole crisp potato hash brown topped with creme fraiche 1/2 Osetra Caviar and chives
6 oysters, 3 clams, 1 tartare, ½ lobster & 3 shrimps
Sushi-Maki 8pcs
avocado, cucumber, spicy mayo, tabico
roasted bell pepper, yuzu, wasabi, lemon juice, scallion, butter
bbq eel, unagi sauce, cucumber, avocado, cream cheese
tomato, cucumber, red onion, cream cheese, smoked salmon, everything bagel spice
Appetizers
garlic, parsley, butter
garlic, parsley, butter
2 pcs, small greens, toast, port fig jam
white wine, shallots, garlic, butter
(GF,NF,V)- deep fried with lemon aioli
lump crab, celery, shallots, fennel, sriracha mayonaise, lime slaw
veal stock, wine, gruyere cheese, crouton
black garlic, agrodolce, potatoes, red peppers
sautéed wild mushrooms, goat cheese, Pinza bread, truffle oil, chives
diced lamb, mint, dijon mustard, shallots, roasted garlic, garlic oil, chives. Served with country bread and cumin aioli
Salad
Add protein: Salmon +$8, Chicken +$6, Tuna +$6, Shrimp +$5/pc.
baby kale, goat cheese crumble, mint, green apples
romaine lettuce, white anchovies, pecorino, croutons, bottarga
Arugula and pistachio pesto, grilled country bread
Mains
(hanger steak, french fries, peppercorn sauce
braised short ribs served with cavatelli pasta and herb ricotta
half deboned chicken, sautéed spinach, chicken jus
whole branzino served with cilantro sauce and shaved fennel
8oz burger grilled to perfection, caramelized onions, goat cheese, shredded lettuce, tomato on a brioche
asparagus, pomegranate seeds, spinach
Buccatini pasta, mixed mushrooms, light creme sauce, shaved truffles
Pan seared Gnocchi, light pesto sauce, goats cheese, broccolini florets
From the Grill
mashed potatoes
comes with one side (choice)
choice of one side
48oz Tomahawk steak roasted herb, potatoes, chimichurri sauce
Sides
served with harissa aioli
Sauces
Dessert
Raw Bar
avocado, yuzu, crispy shallots
sesame oil, jalapeño, oyster sauce
served with mignonette & hot sauce
1/2 Dozen or 1 Dozen
Appetizers
gruyere cheese, veal stock, crouton, wine
fennel, shallots, garlic, butter, white wine, sourdough bread
diced lamb, mint, dijon mustard, shallots, roasted garlic, garlic oil, chives. Served with country bread and cumin aioli
sautéed wild mushrooms, goat cheese, flatbread, truffle oil, chives
Salads
Add protein: Salmon +$8, Chicken +$6, Shrimp +$5/pc, Tuna +$6
romaine lettuce, white anchovies, pecorino, croutons
Arugula and Pistachio Pesto
napa cabbage, carrots, snap peas, crisp wontons, peanut dressing
seared tuna, eggs, potatoes, green beans, olives, onions, avocado, red wine vinegar dressing
Breakfast Selection
poached eggs, canadian bacon, toasted brioche, espelette hollandaise sauce
poached eggs, smoked salmon, toasted brioche, espelette hollandaise sauce
2 eggs sunny side up, grilled sausage, bacon, fingerling potatoes
fluffy blueberry pancakes, maple syrup, whipped cream, blueberries
smoked salmon, everything bagel, crème fraîche, red onions
Avocado spread, smoked salmon, cucumbers, creme fraiche, served with mixed greens
add poached egg- $4
add grilled bacon-6
Grill/Pan
pan seared gnocchi, light pesto sauce, stracciatela cheese, broccolini florets
braised short ribs served with cavatelli pasta and herb ricotta
braised pork, pineapple, avocado, cilantro, pickled onions
crispy chicken breast in buffalo sauce, blue cheese, pickles, lettuce, served on a brioche bun with fries or salad
8oz burger, lettuce, tomato, pickles, brioche bun (add bacon +$4)
beyond burger, lettuce, tomato, pickles, brioche bun
seared tuna, avocado, onions, basil, aioli, lettuce, served on a country toast with fries or salad
grilled hanger steak, rosemary fries, peppercorn sauce
spinach, crispy garlic
From the Grill
mashed potatoes
choice of one side
Dry-Aged T-Bone & choice of one side
roasted herb potatoes, broccolini, chimichuri sauce
Sides
served with harissa aioli
Sauces
Monday
chef choice
Vanilla Ice Cream
Tuesday
Chef choice
Passion Fruit Sorbet
Wednesday
Chef choice
Thursday
Chef choice
Vanilla Ice Cream
Friday
Appetizers
mint and yogurt raita, pomegranate glaze
crispy fish strips, jalapeño aioli, house chips
6pcs of escargot, garlic, parsley, butter, toasted country bread
apple mignonette & hot sauce (minimum order 3pcs)
braised pork, hause BBQ, sauce, lime slaw, crisp shallots
sesame oil & seeds, chives, yuzu/lime, avocado, crisp shallots
grilled country bread, confit shallots, blackberry jam
dijonette, truffle cheese dip
figs, prosciutto, arugula, mozzarella, aged balsamic glaze
mixed mushrooms, gruyere and goat cheese, white truffle oil
Cocktails
Signature cocktailas
mezcal, aperol, ginger puree, lime
spicy tequila, ancho reyes, blood orange
bourbon, mescal, jasmin, cherry bitters
gin, pamplemousse liqueur, lemongrass, sparkling wine
Wine
HH wine
Red Wine
Red Wine
White wine
Sparkling wine
Rose wine
Beer
HH Beer
Appetizer
Choice of One
Avocado puree, Yellow fin Tuna, sesame oil, Yuzu and Lime Vinagrette topped with crisp Shallots
Chopped romaine Lettuce, House Cesar dressing, White Anchovies, Everything Bagel croutons
Crisp Artichokes, Lemon Aioli, shaved Parmesan
Main
Choice of One
Grilled 8oz Burger, Caramelized Onions, Lettuce, Tomato, Goats Cheese
Sauteed Spinach, Pommegranates
Slow braised short ribs, Cavatelli Pasta , Herb ricotta
Grilled hanger Steak, Peppercorn sauce, Crisp fries
Desserts
Choice of One
Signature Cocktails
gin, elderflower, lemon, pink dragon fruit, tonic
vodka, elderflower, blackberry puree, lemon, sparkling wine
gin, italics, pear puree, lemon, cardamon & vanila, absinthe mist, thyme
spicy tequila, ancho ryes, blood orange, lime, spicy salt rim
rum, violet liquor, lemon, orgeat, pineapple, dry lime
cognac, coffee liquor, antica formula, walnut bitter, smoky whiskey spray
mezcal, aperol, ginger puree, lime
bourbon, mezcal, angostura, burlesque bitters
Gin, Pimplemousses, Lemongras, sparkling wine
Mocktails
raspberry puree, lemon juice, honey syrup, soda
pear puree, lemon juice, simple syrup, ginger beer
For Dessert
tequila, licor 43, espresso, choc bitter, coffee beans
Beer
Cans/Bottles
Portland Maine
Patalima, California
Blond Beer Achouffe - Belgium
Lager Strasbourg France
Wheat, Strasbourg France
Cider Rose, France
Non Alcoholic Pale Lager, Germany
Wine by Glass
Rhone Valley, France 2023
Cotes de Bordeaux, France 2022
Columbia Valley , 2023
France 2024
Saint-Emilion Grand Cru 2020
Guillaume Bonnet, France 2022
Veneto, Italy 2024
Semilion Sauvignon Blanc France 2023
Languerdoc - Roussikkon, France 2024
Loire Valley, France 2024
France 2022
Fr
Metodo Tradicional, Spain
by Marival FR
Excellence Brut Rose
Wine by Bottle
#161
#126
#125
#110
#101
#228
#221
#240
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#233
#273
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#231
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#280
#227
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#500
#570
#538
#511
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#535
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#550
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#560
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#800
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#669
#804
#723
#706
#724
#715
#775
#705
#725
#603
Liquor
Gluten free
Viking Heart
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